Spirtea in Richmond is recently selling Mille crepe cake from Lady M, and it is priced at $19.50 per slice. It is definitely a luxurious and unaffordable treat for me, so I decided to make my own version. I did some research on how to master the perfectly thin slice of crepe. After failing twice, I finally created my masterpiece, 灯蓝安卓下载地址! Here I am sharing all tips I learned during the process.
Continue reading “[RECIPE] Lady M-Style Purple Yam Mille Crepe Cake”蓝 灯 专业版 还能用么
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Which place do you immediately think of when your friends suggest hotpot in Richmond? I am about to introduce a newly renovated hot pot place at Landsdowne Center – Happy Lamb Hot Pot (快乐小羊). Regardless of price, quality, and portion, it is at top-notch, and I had a great experience with my friends here.
Continue reading “Happy Lamb Hot Pot (快乐小羊)”沃课app下载 沃课 for Android v1.5.3.46 安卓版 下载-脚本之家:今天 · 沃课 for Android v1.5.3.46 安卓版,沃课app是一款专为学生群体精心打造的学习辅导APP，方便学生自主预习知识，复习巩固教学内容，真题练习扩展思维，同时还有各大名校精品课程学习，培养良好的自 …
Tiramisu is my all-time favourite, and while it is difficult to find a delicious one in Vancouver, I guess it is best to make my own. The authentic Italian tiramisu uses simple ingredients – eggs, mascarpone, espresso, and a splash of liqueur. It is an irresistible dessert that is creamy and rich in flavors. This treat doesn’t require an oven, which makes it easy to make at home.
Continue reading “[RECIPE] Authentic Italian Tiramisu (no whipping cream)”蓝色的灯专业版安卓
Over the weekend, I wanted to make Shao Bing with my limited pantry. It is a common Chinese pastries that made with glutinous rice flour. It is an inexpensive treat that doesn’t require an oven or electric mixer. Instead of the classic red bean paste filling, I made some Tea-Infused Custard Cream, so it oozes out when biting into it. It may sound like so much work, but I promise it is easier than it sounds.
Continue reading “[RECIPE] Shao Bing with Tea Infused Custard Cream Filling”TAO Skinfood delivers on Peach Gum
Peach Gum starts to become popular in Vancouver, and it is the Asian secret to beautiful skin. While it is often used in sweet soup and desserts, TAO Skinfood created a series of drink using peach gum, along with other natural supplements, such as goji berries and snow fungus. These drinks can be enjoyed chilled or hot, and they are my new favourite drinks in this summer.
Continue reading “TAO Skinfood delivers on Peach Gum”
